5001277
Barra baston 375
The blunt ends and the length of this solid and rustic looking baguette offer the possibility to cut into 2 identical halves or equal slices with no waste for the sandwich maker.
- Suitable for vegans
- Suitable for vegetarians
- 375 g
- Defrosting 22 °C · 15'
- 20 PCS C/S · 32 C/S PAL
- Baking 180 °C · 17-19'
- Part baked
Occasion
Breakfast, light meal, bread basket, buffet
The story behind
This rustic-looking baguette can easily be cut into 2 identical halves or equal slices with no waste for the sandwich maker. The wide base guarantees perfect stability, easy to garnish. It is a bread made from a low-stress laminated wheat dough, cut into strips and then carefully transferred to baking nets. The relaxed dough results in a nicely aerated crumb.