New5002139
Mini deluxe viennoiserie mix
Assortment of mini puff pastries
Assortment of 3 French mini laminated yeast dough pastries: 50 custard rolls, 50 rasberry jam rolls with pink sugar topping and 50 hazelnut almond praliné fingers topped with caramelised hazelnut pieces. Made with butter ranging between 13% up to 17% (share of total recipe).
- Suitable for vegetarians
- 37 g
- Defrosting 22 °C · 30
- 3 x 50 PCS C/S · 64 C/S PAL
- Baking 170 °C · 15-18
- READY TO BAKE