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5001985

Danish sandwich roll oat pre-sliced

Danish roll from wheat flour and oat porridge enriched with sunflower seeds and linseeds. Dusted with durum flour and pre-sliced. Ideal to toast in a contact grill.

  • Source of fiber
  • 100 g
  • Grilling 220 °C · 3-5'
  • 3 x 6 PCS C/S · 104 C/S PAL
  • Baking 200 °C · 3-4'
  • Fully baked

Occasion

Light meal

The story behind

A real asset for the sandwich maker with a combination of premium quality, taste and convenience. Oats are one of the most nutritious whole-grain foods that a person can consume. Oatmeal helps to keep the bread fresh and tasty for longer. Containing 23 % porridge, source of fibre.

Tips & tricks

  • We recommend to flash-bake the Danish Sandwich Roll, however they are suitable as Thaw & Serve product as well.
  • Also suitable for grilling in a contact-grill and make the best panini ever.