5000617

Bowl bread

Emptied, round bread (to fill with soups or salads). The top is cut off and flour dusted and functions as the lid.

  • Sourdough
  • Suitable for vegans
  • Suitable for vegetarians
  • Source of fiber
  • 125 g
  • 3 x 12 PCS C/S · 40 C/S PAL
  • Baking 200 °C · 3-4'
  • Fully baked