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2504283

Belgian sausage roll

High quality puff pastry roll filled with a mixed meat sausage of chicken and pork.

  • 169 g
  • Defrosting 22 °C · 30'
  • 50 PCS C/S · 80 C/S PAL
  • Baking 170 °C · 30-32'
  • Serve hot

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