New2104895

Artisan swirl custard forest fruit

Shiny and elegant, handmade pastry swirl from fine brioche-like yeast dough, manually filled with vanilla custard and forest fruit (pieces of raspberries, strawberries, blackberries, black currants).

  • Suitable for vegetarians
  • 80 g
  • Defrosting 22 °C · 45
  • 30 PCS C/S · 70 C/S PAL
  • THAW & SERVE