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Belgian brioche loaf with lots of sugar pearls, caramelized in the dough and as decoration.

CRAQUELIN

Brioche loaf with sugar pearls

5001454

Belgian brioche loaf with lots of sugar pearls, caramelized in the dough and as decoration.

  • 300 g Product weight
  • 6 PCS C/S Packaging
  • 88 C/S PAL Pallet packaging
  • 22°C Defrosting temperature
  • 120' Defrosting time