Premium multiseed brioche round 85

Soft multigrain brioche bun with butter, sunflower seeds, sesame seeds, linseed and a decoration of oat flakes.

Suitable for vegetarians

Source of fiber

85 g
Defrosting 22 °C · 30'
50 PCS C/S · 40 C/S PAL
THAW & SERVE

Occasion

Breakfast, light meal, street food

The story behind

Our multigrain brioche rolls are enriched with a little dried wheat sourdough and wheat bran for a richer taste and a firmer bite. This really makes them perfect premium hamburger buns. This high-quality recipe prevents the dough from drying out. This makes for a longer shelf-life.

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